How did plebeians eat and how patricians?
Plebeians ate using all fingers. Patricians to distinguish themselves from the pleb used only three fingers so as not to get their ring finger and little finger dirty.
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Food is a collection of interesting facts about the diet, foods, and culinary customs of ancient Rome. This category includes lesser-known facts and interesting information about Roman dishes, ingredients, meal organization, and dietary differences between the different social classes of the Roman Empire.
Plebeians ate using all fingers. Patricians to distinguish themselves from the pleb used only three fingers so as not to get their ring finger and little finger dirty.
First mention art of baking cheesecake appears in the work of the Greek philosopher Aegimus from the 5th century BCE. Apparently, the cake was eaten by the Olympians.
Cinnamon was a very well known spice in ancient times. Chinese and Egyptians, as well as Romans used it. In ancient times cinnamon and cassia were distinguished. Cinnamon, which was imported from Sri Lanka, was more respected and luxurious; cassia, in turn, was imported from Arabia and Ethiopia. Due to the fact that cinnamon was very expensive, only the richest could afford to import it.