Curiosities of ancient Rome (Recipes)
The world of ancient Romans abounded in a number of amazing curiosities and information. The source of knowledge about the life of the Romans are mainly works left to us by ancient writers or discoveries. The Romans left behind a lot of strange information and facts that are sometimes hard to believe.
The late-Roman Codex Theodosianus, which is a collection of Roman laws, mentions that a Roman soldier should be equipped with a buccellatum ac panem, vinum quoque atque acetum, sed et laridum, carnem verbecinam, or “hardtack and bread, wine too and vinegar, but also bacon and mutton”(VII.4.6). Hardtack, vinegar and mutton were to be enough for two days, and then the soldier was to use bread, wine and bacon.
In 1930 in Herculaneum there was excavated from the ground bread (pane), dated to 79 CE. In 2013, the British Museum asked chef Giorgio Locatelli to recreate a recipe for a Roman loaf of bread.